Ardbeg - 25 Year Old (2023)
Ardbeg
Ardbeg - 25 Year Old (2023)'s home is Ardbeg distillery, in the Islay region of Scotland.

Ardbeg

25 Year Old (2023)

Single Malt and Old & Rare

Sale price$1,007.00

Islay / 70cl / 46%

The oldest expression in Ardbeg's core range. Boasting some of the most complex flavours from Ardbeg Distillery. Bottled from very rare casks filled during some of the Distillery’s darkest days.

Character & Taste Notes
Spicy Spicy
Smoky Smoky
Peppercorn Peppercorn
Banana Banana
Fudge Fudge
Medicinal Medicinal
Quantity:
Distillery Location
Ardbeg - 25 Year Old (2023)'s home is Distillery Location distillery, in the Islay region of Scotland.

Ardbeg Distillery (Scottish Gaelic: Taigh-stail Àirde Beaga) is a Scotch whisky distillery in Ardbeg on the south coast of the isle of Islay, Argyll and Bute, Scotland, in the Inner Hebrides group of islands.

The distillery is owned by Louis Vuitton Moët Hennessy, and produces a heavily peated Islay whisky.  The distillery uses malted barley sourced from the maltings in Port Ellen.

The Ardbeg distillery has been producing whisky since 1798 and began commercial production in 1815.

Region

Islay

Distillery Status

Operational

Size

70cl

Strength

46%

Age

25 Year Old

CHARACTER & TASTE NOTES

Immerse yourself in the depth of flavours from this delicious Whisky

Spicy
Intense and warm, this flavour profile brims with a complex blend of black pepper, chilli and subtle citrus zest.
Smoky
Complex and warm, this flavour profile brings notes of burnt wood and ash with elements of toasted spice, leather and a subtle earthiness.
Peppercorn
Warm and earthy, this flavour profile brims with a spicy heat balanced by a slight sweetness and warm wood.
Banana
This creamy, smooth flavour profile brings a sweet, tropical richness complemented with a subtle hint of vanilla.
Fudge
A warm sweet flavour profile providing dessert-like notes of brown sugar, caramel and butterscotch.
Medicinal
Earthy and botanical, this flavour profile is characterised by sharp, often bitter notes with lingering hints of herb, antiseptic and camphor.

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