Ledaig - 10 Year Old
Ledaig (Tobermory)
Ledaig - 10 Year Old's home is Ledaig (Tobermory) distillery, in Islands.

Ledaig (Tobermory)

10 Year Old

Single Malt

Sale price$48.00

Islands / 70cl / 46.3%

This single malt was distilled by the Tobermory Distillers Ltd. on the Isle of Mull and bottled at 10 years old.

Character & Taste Notes
Vanilla Vanilla
Dried Fruits Dried Fruits
Peaty Peaty
Medicinal Medicinal
Quantity:

In Stock - Order before 13:00 for same day dispatch.

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Pickup available at Still Spirit (Udny, Aberdeenshire) Usually ready in 1 hour

Ledaig - 10 Year Old

Still Spirit (Udny, Aberdeenshire)

Store Availability In Stock Pickup available, usually ready in 1 hour

Still Spirit - Whisky Shop | Tasting Room
Udny
Udny AB41 7PR
United Kingdom

+441358747475
Distillery Location
Ledaig - 10 Year Old's home is Ledaig (Tobermory) distillery, in Islands.

Tobermory distillery is a Scotch whisky distillery situated on the Hebridean island of Mull, Scotland in the village of Tobermory. The distillery which was formerly known as Ledaig, was founded in 1798 and has changed hands several times, having undergone a number of periods of closure.

The only distillery on Mull, it is currently owned by Burn Stewart Distillers, a subsidiary of Distell Group Limited of South Africa. Its main product, Tobermory single malt, is used in the blends Scottish Leader and Black Bottle. The distillery also produces a smaller amount of peated whisky, which remains known under the former name, Ledaig.

Pronunciation : "led-chig"

Region

Islands

Distillery Status

Operational

Size

70cl

Strength

46.3%

Age

10 Year Old

CHARACTER & TASTE NOTES

Immerse yourself in the depth of flavours from this delicious Whisky

Vanilla
Sweet and creamy, this flavour profile brings a comforting warmth with rich caramel undertones and a subtle hint of woody spice.
Dried Fruits
A chewy, sweet-tart flavour profile providing concentrated notes of caramel and raisin with a hint of subtle spice.
Peaty
Robust and earthy, this flavour profile is defined by smoky, medicinal notes with hints of campfire, seaweed and iodine.
Medicinal
Earthy and botanical, this flavour profile is characterised by sharp, often bitter notes with lingering hints of herb, antiseptic and camphor.

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